If It Doesn't Rain This Weekend - Garden Cleanup

So, we had frost already. HEAVY frost, and snow.
So it's time to clean out the garden pots and the garden plot.
To prevent rot and infestations and diseases from wintering over...all the plant material should be removed and composted away from your main compost.

Hopefully I'll have the chance to do at least some of that this weekend.

Along with that will be harvesting what's left of the herbs.
There's lots of parsley so I'm going to try a batch of Jen's Mom's Chimichurri Sauce!

I'm also going to try to figure out if I can get any of the herbs to keep growing in my east-facing kitchen window....

I'll let you know!

Challenge - Buy Hand for the Holidays

If you noticed, I recently added a do-hickey to my side-bar.

Deanna over at Crunchy Chicken is running a challenge to gift in a more environmentally manner this holiday season.

I have more information over at my food blog - because I frequently gift food items. But you can simply click on the icon over there --> and get started.

If you do this please leave comments about what you made and how the receiver liked it!!!

Fall Harvest!

It seems as though the 1/4 inch mesh metal fencing placed at an outward "L" away from the upright fence has kept chucky at bay.
If you remember from an earlier post I had planted squash and beans and had hoped to plant some additional items...that never happened, BUT the squash and beans have done well.

I have harvested a meal's worth of beans from both the lower garden and the window boxes every week or so. I have also harvested about a half-dozen squash and there are more on the way, and about the same number of cucumbers.
The pepper harvest has been ok, but modest.
There was also a tomatillo plant that I had transplanted in the lower garden that took off like a weed. It has produced a bizillion flowers and many empty husks. I don't think there's enough warm weather left for actual fruits.

The window boxes have still been giving me lettuce, beans and herbs. I have plenty of sage dried for winter roasts and bread stuffing. I have also been harvesting an abundance of parsely.

My biggest problems in the lower garden have been weeds/grass and slugs.
Many beans have been eaten by the slugs - so I guess next year I'll be needing to look for organic control methods.

And let me say that again, NEXT YEAR!

I am so happy to be ending this season with hope for next year's garden. I'm pretty sure I'll be able to plant peas, broccoli, cabbage and other early cool-weather items since the fencing is now secure!